Nori - Wakame - Kombu
Red & Brown Seaweed
Sea Spaghetti & Lettuce
classified by their
taste and aroma intensity
texture and colour range
BRING HOME THE TASTE OF THE OCEAN
Organic seaweed sustainably hand harvested on the north-west Spanish coast: Galicia
It has to be highlighted the enormous contribution of nutrients and beneficial properties these delights bring to a healthy diet:
Contain higher percentage of proteins than terrestrial vegetables
Are rich in mineral salts, trace elements, vitamins and antioxidants
Provide vegetable fiber, and contain more calcium than milk, more iron than lentils, more vit E than carrots and more vit C than citrus
Organic seaweed can be consumed alone or as a condiment; fresh, canned or dehydrated.
A world of cooking possibilities!
Available in retail and foodservice formats.